Langoustine Rillettes with Foie Gras & Espelette Pepper - 80g


Langoustine Rillettes with Foie Gras & Espelette Pepper - 80g

La Paimpolaise is the label for upscale fish pâté. With the freshest fish sourced from the coast of Brittany and as many ingredients as possible coming from the local area, the producer is committed to producing the finest of seafood products, including these impeccable and award-winning luxury seafood rillettes

  • It is common knowledge that those of refined palate cannot pass up on Langoustines, which gets a special French festive treatment in this rillette as they are buttered-up with a smidgen of Duck Foie Gras. The liver brings out the sweet flavour of the Langoustine to exquisite effect, for a guaranteed gourmet experience
  • Best served on lightly-toasted French bread or crackers. For an ideal consistency, refrigerate before serving
  • Ingredients: langoustines (29%), haddock, duck foie gras, cream, olive oil, sea salt, seaweed (Agar Agar and Wakame), apple brandy, Espelette pepper
  • Contains allergens such as fish, molluscs and milk
  • No artificial ingredients or reservatives
  • Size: 80g jar
  • Standard UK delivery £3.50

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