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French Mackerel Fillets with Cider Vinegar 200g Jar

Mackerel Fillets with Cider Vinegar - 200g

  • £790

This home-made recipe done in the pure Brittany tradition, is made from Fresh Mackerel caught on the coast of Brittany during the best season (November to mid March). They are filleted by hand, finely cut with scissors and placed in jars with cider vinegar for an unbeatable flavour and texture

  • Enjoy cold as a salad, as an accompaniment to salads or just on a slice of bread and butter
  • Ingredients: Mackerel fillets, cider vinegar, water, white wine, herbs, salt
  • Free of preservatives or chemical additives to ensure their natural flavour. No added salt
  • Size: 200g Jar
  • Mackerel is a popular fish that is known to posses a wide range of health benefits. It is rich in omega 3 fatty acids which are essential for the body to maintain normal functioning in addition to leading a healthy life

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