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French Mackerel Fillets with Cider Vinegar 200g Jar

Mackerel Fillets with Cider Vinegar - 200g

  • £790


Mackerel Fillets with Cider Vinegar - 200g

This home-made recipe, in the pure traditions of Brittany, is made from fresh mackerel caught on the coast of Brittany during the best season (November to mid-March). They are filleted by hand, finely cut with scissors and placed in jars with cider vinegar for an unbeatable flavour and texture.

  • Enjoy cold as a salad, as an accompaniment to salads or just on a slice of bread and butter
  • Ingredients: mackerel fillets, cider vinegar, water, white wine, herbs, salt
  • Free of preservatives or chemical additives to ensure their natural flavour. No added salt
  • Size: 200g jar
  • Mackerel is a popular fish that is known to posses a wide range of health benefits. It is rich in omega 3 fatty acids which are essential for the body to maintain normal functioning in addition to promoting a healthy life

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