Madras Curry

£21.20

Madras Curry

This spice mix comes from Madras, a port on the coast of Coromandel, in Tamil nadu, South-East India, which was one of the first English trading posts. The word "curry" is probably an English transformation of the tamil word "kari", which means sauce or relish

  • Its spicy, hot and tasty flavour and its bright colour will enhance lamb, white meat, and vegetables which are often served with bananas, apples or pineapple. This amazing patchwork of tastes so emblematic of the wonders of India
  • Ingredients: Turmeric, coriander, cumin, black pepper, fennel, mustard, fenugreek, ginger, cardamom, cinnamon, cloves
  • Size: 500g Tin

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