A beautiful home-made smoked duck breast (Magret de Canard Fume). This duck magret is the very finest you can buy, slowly smoked for optimum flavour, cured and dried with herbs and spices.

• This gourmet delicacy makes an excellent starter or even served as an aperitif. A delight!
• Ingredients: duck sourced from free-range French farms, rosemary, bay leaves, salt and pepper
• Keep refrigerated between 0 and 4 degrees C
• Size: whole (around 300g, non sliced), sliced (around 120g), 12 slices (around 40/45g)
• Shelf life: 30 to 90 days