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Duck Confit - 2 Legs - 600g

(1)

Regular price £24⁰⁰

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Dried Porcini Mushrooms (Cepes)

(1)

Regular priceFrom £12⁰⁰

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Whole Duck Foie Gras - 180g Jar - Silver Medal

(1)

Regular price £55⁰⁰

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Whole Goose Foie Gras - 180g Jar - Bronze Medal

(1)

Regular price £79⁰⁰

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Morteau Sausage, Pack of 4

(1)

Regular price £43⁹⁰

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Raclette Cheese

(1)

Regular priceFrom £36⁶⁰

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Bar Le Duc White and Red Currant Jams - 2 Jars

Regular price £55⁰⁰

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Rouille - 90g

Regular price £4⁵⁰

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Pure Duck Rillettes - 180g

Regular price £12⁰⁰

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Lemon Calamansi Vinegar - 250ml

Regular price £13¹⁰

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Saucisson Sec - Mixed Herbs - 200g

(1)

Regular price £7⁹⁰

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Sauce Perigueux with Truffles - 200g Tin

Regular price £14⁵⁰

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Saucisson Sec - Walnuts - 200g

Regular price £7⁹⁰

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Morbier Cheese

(1)

Regular priceFrom £48⁶⁵

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Pont l'Eveque AOC - 400g

(3)

Regular price £19⁹⁵

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Camembert de Normandie - 240g

(1)

Regular price £6³⁵

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