Sauces/Chutneys


Fig and Walnut Extra Jam
From £3.60


Summer Truffle Carpaccio
From £10.90


Black Truffle Paste
From £16.70


Summer Truffle Paste
From £14.90


Truffle Salsa
From £5.50


Bar Le Duc White Currant Jam - 100g
From £25


Bar Le Duc Red Currant Jam - 100g
From £23

Piperade Sauce - 780g
£9.90

Espelette Chili Pepper Jelly
From £7.50


Espelette Chili Pepper Puree
From £7.20

Sorrel Sauce - 180g
£4.95

Armoricaine Sauce - 180g
£4.95

Duck Fat - 700g
£7.90

Duck Fat - 320g
£5.90


Black Truffle Juice Extra
From £22