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Bleu des Causses AOC
£1050
Unit price
/
Unavailable
Produced in the Languedoc region of Southern France, Bleu des Causses is made from raw milk from the Montbeliarde and Aubrac breeds of cow. It was granted AOC (name protected) status in 1979
- Bleu des Causses bears many similarities to Blue d'Auvergne, although Bleu des Causses usually has a slightly softer texture, a creamier mouthfeel, and more peppery, spicy flavours
- Bleu des Causses mature in humid caves for at least a month to promote good blueing and develop a thin grey natural rind
- Flavours are assertive but not harsh. There are hints of grass and clover, especially in summer cheeses. The richness of the milk balances out the peppery and spicy notes of the blue mould, resulting in a complex, rounded and long lasting finish
- Ingredients: whole cow's milk
- Size: 300g, 600g, 1.2kg (Full wheel) Approximate weight, cut on order
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Delivery & Shipping
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- Delivery to UK Mainland Addresses (2-8 days)
Free delivery when you spend £60 and over; £5.90 for orders under £60
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Free delivery when you spend £100 and over; £9.90 for orders under £100
- Delivery to Europe (3-8 days)
Free delivery when you spend £100 and over; £20 for orders under £100
- Delivery to the Rest of the World (8-15 days)
Free delivery when you spend £100 and over; £35 for orders under £100
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Bleu des Causses AOC
From
£1050
Unit price
/
Unavailable
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