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Fleur de Sel de Camargue with Espelette Pepper - 200g
£700
Unit price
/
Unavailable
Fleur de Sel de Camargue is hand-raked and harvested once a year in the Camargue. The name Fleur de Sel (Salt Flower) comes from the aroma of violets that develops as the salt dries. Only the premium, top layer of the salt bed is used. A "White Caviar" for gourmets!
- Naturally white salt, which has been neither washed or crushed
- These unique, fine, hand-harvested sea salt crystals add crunch and a lingering taste that brings out a range of subtle flavours
- Fleur de Sel with Espelette Pepper will add a little heat and sophistication to any meal
- Unlike processed table salts, Fleur De Sel has more mineral complexity, a natural source of potassium, calcium, magnesium, iron and iodine
- Size: 200g Jar
Ingredients
Ingredients
Delivery & Shipping
Delivery & Shipping
Delivery
- Delivery to UK Mainland Addresses (2-8 days)
Free delivery when you spend £60 and over; £5.90 for orders under £60
- Delivery to Channel Islands, Scottish Highlands & Islands, Northern Ireland, Isle of Man, Scilly Islands (3-8 days)
Free delivery when you spend £100 and over; £9.90 for orders under £100
- Delivery to Europe (3-8 days)
Free delivery when you spend £100 and over; £20 for orders under £100
- Delivery to the Rest of the World (8-15 days)
Free delivery when you spend £100 and over; £35 for orders under £100
Returns
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Fleur de Sel de Camargue with Espelette Pepper - 200g
£700
Unit price
/
Unavailable
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