Lamb Terrine with Rosemary - 200g


Lamb Terrine with Rosemary 200g, a terrine made with lamb born and raised in Provence, associated with rosemary for more flavours! 

Our terrines have been prepared following secret recipes handed down from generation to generation. They are all made by hand and the jars are filled manually with a fork. All the ingredients have been carefully selected to ensure quality and flavour. Perfect for gourmets!

  • The rosemary brings a lovely flavour to the delicious taste of the lamb terrine
  • Serve chilled. After opening, keep refrigerated for up to 5 days
  • Ingredients: Pork, lamb meat 20%, pork liver, poultry liver, salt, spices, thyme liqueur, herbs including rosemary 0.2%
  • Homemade gluten-free terrine, no eggs, no additives
  • Size: 200g jar

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