Provencal Caillette Terrine - 200g
£8.70
Provencal Caillette Terrine - 200g
Our terrines have been prepared following secret recipes handed down from generation to generation. They are all made by hand and the jars are filled manually with a fork. All the ingredients have been carefully selected to ensure the best quality and flavour. Perfect for gourmets!
- Caillette Terrine contains big cubes of ham hock seasoned with Fleur de Sel (salt), garlic and parsley. A very simple but tasty dish importing all the delicious flavours of Provence
- Serve chilled. After opening, keep refrigerated for up to 5 days
- Ingredients: Pork, pork liver, salt, garlic, spices, aromatic plants including sage from Provence
- Homemade gluten-free terrine, no eggs, no additives
- Size: 200g jar