Whole Duck Foie Gras - 130g Tin - Silver Medal

Awarded a Silver Medal at the Concours Général Agricole 2017, this whole duck foie gras is cooked in traditional manner using only the best duck foie gras, and seasoned only with salt, pepper and spices

• Like good wines, the product should be kept away from the light and heat and will improve over time
• Store in a fridge 6 hours before serving
• Ingredients: duck foie gras, salt, pepper and spices. No additives, no preservatives, no alcohol
• Shelf life: 4 years in a cool and dry place
• Size: 130g tin (serves 2-3)
• Maison Lafitte has supplied the greatest chefs of France and the world with Gourmet Duck and Goose liver Foie Gras since the 1920s
• View our favourite Recipes