Whole Duck Foie Gras with Black Pepper - 130g Jar - Bronze Medal
Foie Gras de Canard Entier des Landes with Black Pepper
Awarded a Bronze Medal at the Concours Général Agricole 2017, this traditional whole duck foie gras from Landes is enhanced by the full-bodied flavour of crushed black pepper. And for fans of jars, a rustic and friendly presentation!
Like good wines, the product should be kept away from the light and heat and will improve over time.
- Store in a fridge 6 hours before serving
- Ingredients: duck foie gras, salt, black pepper (0.6%) and spices. No additives, no preservatives
- Shelf life: 3 years in a cool and dry place
- Size: 130g jar (serves 2/3)
- Maison Lafitte has supplied the greatest chefs of France and the world with Gourmet Duck and Goose liver Foie Gras since the 1920s
- Standard UK delivery £3.50